Stone ground Buckwheat Gluten Free

Slowly stone-ground for a fuller flavour and texture, this pure buckwheat flour is naturally gluten-free (sans gluten). Nutty and wholesome, it is ideal for crêpes, pancakes, galettes and gluten-free baking, and comes in a generous 1 kg bag.

• Stone-ground 100% buckwheat flour — naturally gluten-free (sans gluten)
• Fuller flavour and texture from slow stone-milling
• Great for crêpes, pancakes, galettes and gluten-free baking
• 1 kg bag
• From Le Capitaine at Montréal's Marché Jean-Talon — shipped Canada-wide, with an immediate replacement if your order arrives damaged.