Marché Jean-Talon · Montréal
FRESH FROM THE FARM SINCE 1959
Free-range eggs, raw honey and pure Québec maple syrup — hand-picked by Le Capitaine, delivered across Canada.
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BEST SELLERS
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12 x Double Yolk Extra Large White Egg
Regular price $8.00 CADRegular priceSale price $8.00 CAD -
Pure Natural Honey Churned 1 Kg MK
Regular price From $18.00 CADRegular priceSale price From $18.00 CAD -
Pure Buckwheat Flour
Regular price $7.75 CADRegular priceSale price $7.75 CAD -
Pure Royal Jelly 25000Mg / 25Gr MK
Regular price $28.00 CADRegular priceSale price $28.00 CAD -
Pollen 170 Gr
Regular price $11.50 CADRegular priceSale price $11.50 CAD -
12 x Organic Biologique Large Brown Eggs
Regular price $9.00 CADRegular priceSale price $9.00 CAD
TREASURE FROM THE HIVE
RAW HONEY, ROYAL JELLY & POLLEN
Harvested in Québec and left unpasteurized, our honeys keep all their character — from bold buckwheat to delicate blueberry. Round out the hive with royal jelly and bee pollen.
FROM THE FARM TO YOUR TABLE
FRESH EGGS, SIMPLY BETTER
Free-run hen eggs, certified organic and kosher duck eggs, or guinea fowl (pintade) eggs for the gourmet. Every egg is dated by its lay day.
PURE QUEBEC GOODNESS
MAPLE SYRUP, A LOCAL SWEET TREAT
A 100% pure maple syrup, amber and rich, made the traditional way. Perfect on pancakes, in desserts, or to glaze your savoury dishes.
WHY LE CAPITAINE
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SINCE 1959
A Jean-Talon institution
Over sixty years serving Montréal with honest food from local producers.
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CANADA MADE
Delivered coast to coast
Shop online and we bring the market straight to your door, anywhere in Canada.
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SAFE DELIVERY
Arrives-broken guarantee
If a box ever arrives damaged, we send a replacement right away. No fuss.
Blog posts
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The Benefits of Duck Eggs: Richer, Bigger, and ...
Once you bake with duck eggs, it's hard to go back. Larger and richer than chicken eggs, they've been a favourite of bakers and adventurous cooks for generations. Our duck...
The Benefits of Duck Eggs: Richer, Bigger, and ...
Once you bake with duck eggs, it's hard to go back. Larger and richer than chicken eggs, they've been a favourite of bakers and adventurous cooks for generations. Our duck...
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Why You Should Try Guinea Fowl (Pintade) Eggs: ...
If you've never cooked with guinea fowl eggs, you're in for a treat. Also known by their French name, pintade, these small, speckled eggs are a well-kept secret among chefs...
Why You Should Try Guinea Fowl (Pintade) Eggs: ...
If you've never cooked with guinea fowl eggs, you're in for a treat. Also known by their French name, pintade, these small, speckled eggs are a well-kept secret among chefs...
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Brown or White? What Really Makes a Great Egg (...
Stand in front of an egg display and the choices add up fast: brown or white, large or jumbo, free-run or organic. So what actually matters? At Le Capitaine, we...
Brown or White? What Really Makes a Great Egg (...
Stand in front of an egg display and the choices add up fast: brown or white, large or jumbo, free-run or organic. So what actually matters? At Le Capitaine, we...